Tags

0 fat dessert 1 point appetizer 2 point appetizer 4th of july dessert 4th of july recipe 5 point salad alfredo almond cake almonds amish andouille sausage antipasto pizza antipasto salad appetizer appetizers apple bread pudding apple cider pie apple pancakes apple pie
View all


Feature Link

Mini Wonton Tacos

Report Violation

1 of 1 Photos RecipeGuru
Upload Pic
Posted By: RecipeGuru
Posted In:  Appetizer Recipes
Page Views:  4485 views
Preparation Time:  20 minutes
Cooking Time:  5 minutes
Course: appetizers
Cusine: french

Ingredients

  • 24   wonton wrappers
  • 1 lb.  lean ground beef
  • 1 pkg.  (1.25 ounces) taco seasoning mix
  • 2 tbsp.  Pace® Picante Sauce
  • 1/2 cup  Pace® Chunky Salsa
  • 4 oz.  shredded Mexican cheese blend (about 1 cup)
  •   Sour cream (optional)

Directions

1 Heat the oven to 425 degrees F. Press the wonton wrappers into 24 (1 1/2-inch) mini muffin-pan cups.

2 Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat. Stir in the taco seasoning mix and picante sauce.

3 Spoon the beef mixture into the wonton cups. Top with the salsa and cheese.

4 Bake for 5 minutes or until the wontons are golden brown and the cheese is melted.

5 Garnish with sour cream and olives, if desired. Serve immediately with additional salsa.

Makes 24 Servings

No Review has been added yet

Privacy Policy | Terms and Conditions | Contact Us
Copyright 2012 Recipe Kitchen